Bagel Ingredient List

BarrackBagels L.L.C.
Ridgefield, CT 06877
SPECIALTY BAGELS

Bagel Ingredients:

flour (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt, diastatic malt powder (malted barley flour, wheat flour, dextrose), vital wheat gluten flour (wheat gluten), water, yeast (saccharomyces cerevisiae, sorbitan monostearate

Topping Ingredients:

Sesame Seeds, Garlic, Onion, Poppy Seeds, Salt

Net WT:

Oz- 4.76 Grams- 135

Contains:

WHEAT, SESAME

Made in a Cottage Good Operation that is not Subject to Routine

Government Food Safety Inspection